Tang people, commonly known as southerners, are also called Tang Jiao Yu Zhucang. Its meat is delicious and can be steamed to make soup and porridge, especially for cooking black beans. It has a good nourishing effect. Steamed lobster sauce with ginger and garlic is a delicious home-cooked dish. However, although the pond crab is delicious, it is not easy to kill it. If the method is improper, it will often be stabbed by hard thorns on both sides.
Bearded catfish is also known as pond lice, hornfish, dark turtle and bearded catfish. It can invigorate the spleen, invigorate qi, tonify kidney and strengthen yang. Used for weak body and infantile malnutrition; Jaundice and chronic hepatitis; Epistaxis, stop flowing, year after year. Commonly used lotus seeds, mung beans, jujube and the like. In addition, it is also used for liver and kidney deficiency, waist and knee pain and impotence. Its meat is tender and delicious, and it can be fried in soup or porridge.
1. Put the pond catfish on the chopping board, pat its head with the back of a knife, and when it dies, put some water in the pot, boil it, put the pond catfish down, blanch it and fish it out.
There will be some yellow things on the pond at this time. Scrape them off with a knife, then wash them with clean water, cut them into small pieces, cut your head in half and put them in a disc.
3. Slice ginger, pour in soy sauce, consume oil, add some salt and peanut oil, marinate for 10 minutes, steam in a pot, and turn to low heat. You can eat it in about 20 minutes. It's delicious.
The nutritional value of pond lice lies in its tender and delicious meat, rich nutrition and certain medicinal value. It has the effects of enriching blood, nourishing kidney, regulating middle energizer and nourishing yin, so it is regarded as a good nourishing product, a common edible fish in South China and an important species exported to Hong Kong and Macao. Breeding Silurus meridionalis has the advantages of fast growth, strong disease resistance, high yield and high economic benefits.
The Tang people, also known as Misgurnus anguillicaudatus, is an edible fish with the scientific name Catfish, which belongs to Cypriniformes and Catfish in classification. Belonging to tropical and subtropical fish, widely distributed in southern China, it is not only a nutritious consumer product, but also a tonic with medicinal value. Not only can it sell well in China, but it can also earn foreign exchange by exporting. Therefore, the market potential is huge and it is an effective breeding object for farmers (fishermen) to get rich.