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What are the famous dishes on the first floor of Liuyi, Suzhou?
Sweet and sour mandarin fish, stir-fried shrimp, crab powder tofu.

1, sweet and sour mandarin fish: This is a classic Subang dish, with delicious mandarin fish as the main ingredient, crisp outside and tender inside, sweet and sour.

2, stir-fried shrimp: this is a light dish, with fresh shrimp as the main material, fresh and delicious.

3, crab powder tofu: This is a dish with delicious crab powder and tender tofu as the main ingredients, with delicate taste and delicious taste.