Baked tofu, fried cabbage, fruit bone soup (fruit can be Sydney and apple, plus red dates and tremella, etc.). )
Steamed ribs (steamed with taro or potatoes), fried spinach, and winter melon soup.
Boil red shirts or yellow croaker, scrambled eggs with tomatoes, carrot horseshoe and millet bone soup.
Steamed meat pie with plum vegetables (better with chopped horseshoes and eggs), fried Chinese cabbage, chicken bone soup.
Mushroom chicken slices, fried bean sprouts with onion, watercress, crucian bone soup.
Shacha beef, fried lettuce with garlic, kudzu root, horseshoe and carrot bone soup.
Boil fish head (grass carp head, bighead), stir-fry spring vegetables, radish bone soup.
Braised eggplant, fried celery with fungus and lily, and stewed American ginseng soup with pig heart
Grilled shrimp (fried first and then fried with garlic, onion, soy sauce, sand tea, etc. ), oil wheat vegetables and bitter gourd ribs soup.
Steamed eggs, fried pork slices with fresh mushrooms, fried amaranth, Qingbuliang bone soup
Braised ribs with soy bean and sauerkraut (or pork belly), boiled broccoli, green.
Steamed fish, fried shredded Chinese cabbage, fungus and red date bone soup
Stir-fried shredded pork with vegetables, boiled mustard tuber and boiled cucumber soup.