There are many ways to make meatballs. As far as I know, there are some meatballs, fried meatballs, fried meatballs, rolling meatballs, fried meatballs and so on. There was a cross talk called Man-Han Banquet before. If you report in the name of a newspaper, you will find that there are more than 100 ways to make meatballs.

The more common ones are rolling balls, rolling balls. The way to make meatballs is relatively simple. Prepare the meat stuffing first, and put a little salt, soy sauce, vinegar, chicken essence and other seasonings in the meat stuffing. Then heat the water in the pot. When the water boils, rub the prepared meat stuffing into meatballs and soak them in hot water. The meatballs are heated and shaped, and they are cooked when floating on the water. At this time, you can add some vegetables you like, and then add some seasonings such as salt and soy sauce to make a delicious meatball soup.

In the north, meatballs are called Four Joy Meetballs, and in the south, they are called braised lion heads. This kind of meatball has a large volume and is usually cooked at wedding banquets or grand occasions. The key to becoming four happy parties is to deal with meat stuffing. Don't collapse the meatballs, they should be elastic to eat. Therefore, the meat stuffing should be stirred repeatedly before being made into meatballs, and the taste will be much better.

After the meatballs are finished, slide them into the pot. First, boil the oil, then add shredded onion and ginger into the pot, stir-fry them, then take them out, and then put the meatballs in for frying. Finally, add soy sauce to color, then add some sugar, vinegar, salt soy sauce and cooking wine, and finally add a few rape leaves to eat.

Sixi Meetballs tastes mellow and has a good meaning, indicating that there will be happy events at home. Therefore, we usually hold these four happy parties at home on holidays or when we get married.

These two balls are made of pork, but they can also be made of beef and mutton. Mutton balls are generally pickled with water, and then add some melon slices or coriander powder to set off the delicious mutton. Coriander can also remove the smell of mutton and make this mutton melon ball taste more fragrant.