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Longan jujube method
Ingredients of longan, red dates and tremella soup

Two tremella, two tremella.

30 grams of red dates and 50 grams of longan.

40 grams of rock sugar, water 1000 grams.

Practice of longan, red dates and tremella soup

Step 1

After soaking tremella in clear water, cut off the pedicle and cut into small flowers;

Second step

Soak red dates and longan in clear water, wash and drain;

Third step

Pour longan, red dates and tremella into a pressure cooker, and add water and crystal sugar;

Fourth step

Cover the pot, turn to low heat after the fire and press for 20-25 minutes.