material preparation
The main ingredients of Huangxiang warm summer sleeping mat are yellow croaker and cauliflower, and some seasonings are also needed: salt, chicken essence, ginger, onion, cooking wine, sesame oil, soy sauce and so on. These materials can be bought in supermarkets or vegetable markets.
Step 1: Prepare yellow croaker and cauliflower.
Scales, viscera, head and tail of yellow croaker are removed first, and then washed with clear water. Next, pick the leaves of cauliflower and wash them with clear water. Put the yellow croaker and cauliflower on separate plates for later use.
Step 2: Prepare seasoning.
Slice ginger and cut onion for later use. Put salt, chicken essence, cooking wine, ginger slices, onion segments, sesame oil and soy sauce into a bowl and mix well to make a sauce.
Step 3: Cook the yellow croaker and cauliflower.
Heat the pan, add the right amount of oil, and when the oil is hot, put the yellow croaker in the pan and fry until both sides are golden. Put the fried yellow croaker into a bowl, pour in the prepared seasoning juice, seal the bowl with plastic wrap and steam for 20 minutes. While steaming the yellow croaker, blanch the cauliflower in the pot and take it out for later use.
Step 4: Loading the plate
Take out the steamed yellow croaker, put it on a plate, put the cooked cauliflower around the yellow croaker, and season it with sauce.
final result
Huang Xiang summer sleeping mat is a traditional food in the south of the Yangtze River, with rich nutrition and unique taste. In the process of tasting the yellow incense warm pad, we can not only feel the ancient taste of Jiangnan, but also enjoy the pleasure brought by delicious food. I hope everyone can taste this delicious food and feel the delicious food in Jiangnan.