The dishes of Northern New Year's Eve.
1, creature
Northerners are used to eating jiaozi during the Spring Festival. Do they take old and new drugs alternately? Old age gender? The meaning of. Because jiaozi with white flour is shaped like a silver ingot, a pot of jiaozi with white flour is a symbol? Get rich in the new year, why don't Yuanbao roll in? Meaning. Some wrapped jiaozi and some coins sterilized with boiling water, saying that whoever ate first would make more money.
2. bacon
The position of bacon in Chengdu New Year's Eve dinner is definitely not lower than any other meat products. Generally, pork is soaked in salt for a few days and then smoked with cypress branches and leaves. The most unique thing is the delicious smell of smoke.
3, steamed bread
For northerners, steamed bread is also an essential food for Chinese New Year. Steamed buns in the New Year are different from steamed buns in peacetime. Many people say that the better the dough of steamed buns is fermented in the New Year, the more prosperous it will be in the coming year. Hair noodles? what's up Send? Meaning? Get rich? 、? Steamed? Symbolizing life? Prosperous? .
4.wonton
Eating wonton in the New Year takes its original meaning. Legend has it that Pangu created the world, making it? Light and clear gas is heaven, while heavy and turbid gas is earth. With the end of chaos, there is a universe. Then accept it. Wonton? With what? Chaos? The homonym of "full food" means "full food".
5. Fish
Fish is also indispensable for the New Year's Eve dinner. What do you mean, leave some? More than a year? . In Yinchuan, braised crucian carp and braised crucian carp are common dishes on the dinner table. Good luck? The meaning of. Fish must be cooked for 2~6 hours after slaughter. Put some bean paste when cooking braised carp, the fish will be very tasty.
6. Bean paste
There is also a traditional dish that Beijing people have to mention in the New Year's Eve dinner. Bean paste? This dish is still a household name for old Beijingers. ? Bean paste? It is a cold dish made of skin, dried bean curd, soybeans, green beans and watercress. Refreshing and delicious, very suitable for appetizing wine!
7. Raw radish
Some families in the north also buy raw radishes to make New Year's Eve dinner, and everyone has a bite. What is this called? Bite spring? . Because radish is commonly known as vegetable head, take it? Do you look good? Meaning.
8. Long noodles
When southerners eat glutinous rice balls, the tops of the dining tables in some areas of northern China are steaming. Noodles on the dining table are also called longevity noodles. Eating them in the new year means health and long-term wishes. People in China have a long habit of eating noodles. Since the Tang Dynasty, noodles have become a symbol of wishing newborn boys a long life. Today, people in China must eat noodles on their birthdays. At the dinner table, it means a long time.
Introduction of Northern New Year's Eve Dinner
In the past, in Beijing and Tianjin, people usually cooked rice, stewed pork, beef and mutton, stewed chicken, and then cooked a few stir-fry dishes to make a New Year's Eve dinner. In Shaanxi, there are four big markets and four big markets, four big markets are stir-fried dishes and cold dishes, and eight big markets are mainly stewed vegetables and cooked food. The New Year's Eve dinner in southern Anhui is more abundant. Only meat dishes include braised pork, tiger skin, meatballs, moo Shu pork, steamed pork, braised pork, pork liver, pork heart, pork belly products, as well as all kinds of fried pork slices and shredded pork.
What is the New Year's Eve dinner in eastern Hubei? Three steams? 、? Three cakes? 、? Three tablets? . ? Three steams? Steamed whole fish, whole duck and whole chicken; ? Three cakes? It is fish cake, meat pie and mutton cake; ? Three tablets? It's fish balls, meatballs and lotus root balls. In Harbin, ordinary people fry Ba, 10, 12 and 16 dishes, and the main ingredients are chicken, duck, fish and vegetables.
Gannan New Year's Eve 12 dishes. What are some places in Zhejiang? Ten bowls? Excuse me? Everything is perfect? The colors are mainly chicken, duck, fish and various vegetables. Nanchang, Jiangxi generally has dishes above 10, and the locals pay attention to four cold dishes, four hot dishes, eight big dishes and two soups.
Northern New Year's Eve custom
1, set off firecrackers, pay New Year greetings and wear new clothes.
On the first day of the lunar new year, the golden rooster announces the dawn, the younger generation pays New Year greetings to the elders, and the elders give lucky money to ward off evil spirits. Setting off firecrackers in the New Year is an ancient custom with festive meaning. During the Spring Festival, adults and children in every household should wear new clothes to celebrate, which means breaking the old and establishing the new.
2. Catch up with the annual series
On the 27 th of the twelfth lunar month, kill chickens for the New Year, so that relatives can be entertained during the New Year. Catch up with big parties and buy things needed for the New Year, especially in the rural areas in the north, and the year is approaching. If you don't go to the market in person, have a look, have a look, talk and listen, even if you buy big fish and meat at home, the New Year will be tasteless.
Step 3 clean the house
The 24th of the twelfth lunar month is the cleaning day for every household. Keeping the house clean inside and outside means welcoming the Spring Festival and eliminating bad luck. Through cleaning, people expressed the idea of saying goodbye to the old and welcoming the new. While cleaning, some families will throw away some old things, such as clothes and shoes, and buy more things, which also means to bid farewell to the old and welcome the new.
4. grinding bean curd
On the 25th day of the twelfth lunar month, it is said that the Jade Emperor will come to earth and eat tofu dregs to show his hardship. Tofu is an important raw material for processing vegetables in the Spring Festival. Fried tofu, tofu boxes, tofu cocoons and other dishes all need tofu.
5. Kill pigs
On the 26th of the twelfth lunar month, Nian pig was killed. Except for the bacon, all the others are hung in the barn. Take it home during the Chinese New Year. Slow? One night. When I was in cook the meat, I used a big pot, burned firewood at the bottom, and simmered for a long time on a small fire, so the cooked meat was delicious. But children often can't wait, and from time to time they urge adults to take out a piece and try it. As a result, this day often does not eat any staple food, only eating meat and bones is full. Of course, some raw meat should be kept for cooking, some lean meat should be chopped into stuffing, and jiaozi and croquettes should also be kept.
6. Steamed buns
Twenty-ninth of the twelfth lunar month. During the Chinese New Year, the staple food is white flour steamed bread, which is also a delicious food that everyone is looking forward to eating. If talking about noodles is a technical activity, steaming steamed bread is a manual activity. Repeated kneading of steamed bread will be strong and delicious. Therefore, when steaming steamed bread, there are often men from all walks of life on stage to help out. The steamed bread agent should be evenly sized before steaming in the drawer. Some people will also make some patterns on the steamed bread, or put a red date on it.
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