First, fat beef potatoes:

1. See the copy for the sauce.

2. Take out the fat cow when it is cooked.

3. Use less fried potatoes.

4 Add the fat beef and stir fry.

5. Pour in the sauce and cook until thick.

6. Add green pepper and red pepper.

Secondly, mixing konjac filaments:

1, minced garlic, millet pepper, sesame, Chili powder.

2. Pour in hot oil.

3, 2 spoonfuls of soy sauce.

4. 2 tablespoons of balsamic vinegar.

5. Appropriate amount of salt and sugar.

6. Stir well.

7, fungus mushrooms and taro shredded and cooked, fished out and put in a bowl.

8. Pour in the juice.

9, you can eat.

Third, green pepper chicken breast:

1, chicken breast slices with a spoonful of soy sauce.

2, half a sentence of soy sauce, half a spoonful of oil consumption.

3. Add a spoonful of starch.

4. Mix evenly 10 minute.

5, the hot oil chicken in the pot wants meat.

6. Stir fry until he adds pepper and minced garlic.

7. Put green pepper slices.

8. Add a little salt.

9. Add a spoonful of soy sauce.

10, stir well and serve.

Four, fried fish:

1. Wash the fish and cut into pieces.

2. Add a spoonful of ginger.

3. A spoonful of salt.

4,-Spoon of soy sauce.

5. Beer for one night.

6. Stir well and marinate for 20 minutes.

7. The oil temperature is 60% hot.

8. Fry until golden on both sides.

9, the right amount of ginger, garlic, small spicy.

10, add a spoonful of bean paste.

1 1, add a spoonful of oyster sauce.

12, medium beer.

13, add garlic leaves.

14, done.