1, cold cucumber
Many restaurants will have cold cucumber as a side dish before meals, which tastes crisp and refreshing. You don't need to peel cucumbers. After washing the cucumber with salt, pat it flat, cut it into small pieces and put it in a bowl. Add chopped garlic, millet spicy and coriander in advance, then add appropriate amount of salt, sugar and rice vinegar and mix well. Make good use of jellyfish skin in Ningde area with cucumber salad, which tastes more delicious and crisp.
2. Cold shredded potatoes
The main raw materials of home-cooked shredded potatoes are potatoes and green peppers. After the potatoes are washed and peeled, they are shredded and blanched, drained, and added with shredded green pepper, sesame oil, minced garlic, salt and monosodium glutamate. , and stir well.
3, preserved eggs mixed with tofu
Preserved eggs mixed with tofu is a popular home-cooked dish in summer, which is simple to make and nutritious. Choose lactone tofu and preserved eggs and slice them on a plate. Mix the juice with sesame oil, salt, coriander, garlic, chopped green onion, soy sauce, balsamic vinegar and sugar, and pour it on tofu eggs. It's delicious.
4. cold okra
Boil the water in the pot and add a spoonful of salt and cooking oil. Blanch the washed okra for another 3 minutes to turn it into emerald green, then pick it up and put it in ice water for later use. Take a proper amount of mustard, oyster sauce, soy sauce, sugar and sesame oil to make a sauce. Put the okra in a dish, drizzle with sauce and sprinkle with cooked sesame seeds.
Step 5 vinegar spinach and peanuts
A delicious and simple home-cooked cold salad, take out the washed spinach and cool it in hot water. Spinach can't be scalded for long. Take it out quickly, air dry, cut into pieces, put it in a pot, and add minced garlic, sesame oil, Chili oil (if you like spicy food), mature vinegar, salt, etc. Add the fried peanuts and mix well to serve.
6, big miscellaneous vegetables
The big salad is actually a vegetable salad! Lettuce, colored pepper, purple cabbage, chicken feathers, cucumber, cherry tomatoes, etc. Add proper amount of vinegar juice and stir well.
7, cool fungus
Cold fungus is very suitable for summer. It is refreshing, delicious and nutritious. Soak the fungus in water for about 3 minutes, then take it out and wash the surface mucus with cold water. Cut carrots into diamonds (pure beauty) and blanch them in a bowl for later use. Take the hot oil out of the pot, pour it into a bowl, add the chopped green onion, ginger and garlic, and cook the fragrance. Then add appropriate amount of soy sauce, salt, balsamic vinegar, sugar, coriander and red pepper ring to make juice according to your own taste, and pour it into the fungus carrot and mix well.
8. Cold kelp silk
Cold kelp is a good choice, and it is kelp that has to be mentioned when eating cold kelp. After the kelp is soaked, put it in water for 5 minutes and then wash it with warm water. After controlling the water, shred and put in a bowl for later use. Shredded onion and ginger are also put in the bowl. Add the right amount of salt, sugar, minced garlic and rice vinegar, which is extremely delicious and the sesame oil is even.
9, cold mixed three silk
There are many kinds of cold-mixed three-silk, kelp+shredded green pepper+shredded red pepper, kelp+shredded cucumber+bean sprouts. Soak kelp and thousand slices in water and put them in a bowl for later use. Add proper amount of salt, sugar, monosodium glutamate, chicken essence, pepper powder, soy sauce, vinegar, garlic paste, coriander, etc. And stir evenly. Cucumber will produce water after pickling.
10, cold pig ears
Cold pork ears are a common home-cooked dish. After washing pig's ears, boil water and add appropriate amount of salt, star anise, ginger slices, cooking wine and a little soy sauce. Boil it, put it in pig's ears, simmer for about 25 minutes on medium heat, take it out, cool it and shred it. Then add soy sauce, sugar, red oil, shredded onion, coriander and sesame oil, mix well and seal, and put them in the refrigerator for thorough cooling.