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How to steam rice in stew (fast food restaurants steam more than one cup at a time)
1. First, put the rice in a saucepan, add water, stir it with a spoon, wash it, and pour out the water.

2. The amount of rice is about one fifth of that of stew.

3, add water, the height should not exceed 5 cm.

4. Add water to the saucepan to the water level.

5. Cover and put the saucepan in the saucepan.

6. Cover the lid and select "Steam"? The function of steaming rice is 0.8 hours in the cooker of this example.

7. Finally steam, as shown below.