Accessories: oil, salt, carrot, spiced powder, onion, mushroom powder, soy sauce and vinegar.

1. Prepare ingredients, peel potatoes and carrots, and rinse pork with cold water.

Step 2 prepare beans.

3, carrots and potatoes cut hob blocks, pork slices, it is best to marinate, the meat is tender and smooth.

4. Add the right amount of oil to the wok, saute the spiced powder and chopped green onion, and add the sliced meat to stir fry. Nowadays, the sliced meat is not cured. When cooking, you can spray a little vinegar to make the meat soft and tender.

5. Then add the prepared beans, carrots and potatoes, stir well, add appropriate amount of water, boil over high fire, and simmer for 5-8 minutes.

6. Carrots and potatoes can be stewed and salted. Light soy sauce, seasoning with mushroom powder, and taking juice. If you have homemade soy sauce, add a spoonful instead of light soy sauce. Maotai liquor tastes good.

7. Finished map of home-cooked stew.