Prepare ingredients

Fresh octopus, onion, ginger, dried pepper, pepper, star anise, garlic hot sauce, Lao Wang Toubao, soy sauce, cooking wine.

manufacturing method

Step 1: First, we take out the viscera and mouth of the octopus and clean it.

Step 2: put the washed octopus in a pressure cooker.

Step 3: Add garlic Chili sauce.

Step 4: Add soy sauce.

Step 5: Add salt, chicken essence, onion, ginger, star anise, dried red pepper, Laowangtoubao and cooking wine, and stir well.

Step 6: Add a bowl of water, put it in the pressure cooker and press 15 minutes.

Step 7: Do not open the lid immediately after pressing, and stew for 5 minutes.