1. Thai food: Thai food is mainly sour and spicy. Coconut milk, lemon grass, shrimp paste, fish sauce and other seasonings are commonly used. Special dishes include green curry, red curry, Dongyingong soup, mango glutinous rice and so on.
2. Singapore cuisine: Singapore cuisine combines the culinary elements of Malay, Chinese, Indian and other different cultures. The specialties are Hainan chicken rice, curry mutton, satay, French fries and so on.
3. Malaysian cuisine: Malaysian cuisine is characterized by spicy, sweet and sour. Coconut milk, citronella, lemongrass, pepper and other seasonings are commonly used. The specialties are grilled fish, kebabs, satay, fried bananas and so on.
4. Indonesian cuisine: Indonesian cuisine is characterized by spicy, sweet and salty food. Coconut pulp, cloves, nutmeg, cardamom and other condiments are commonly used. Special dishes include Indonesian fried rice, grilled fish, kebabs and salads.
5. Vietnamese cuisine: Vietnamese cuisine is characterized by freshness and lightness. Citronella, fish sauce, pepper, sugar and other seasonings are commonly used. Special dishes include Vietnamese spring rolls, rice noodles, beef noodles and fried shrimp cakes.
To sum up, there are many delicious foods in Xinmatai, which can be selected according to personal tastes and preferences.