Whether kindergartens should devote themselves to developing new recipes should be considered from the perspective of children and parents. However, for children and parents, the requirements of kindergarten recipes focus on two aspects. The first is food safety; The second is whether the nutritional supplement of food is sufficient. It becomes less important for developing new recipes and even causes parents' worries. Because many people are prone to allergic reactions to certain foods in early childhood, parents will worry about whether their children can accept new recipes. Therefore, kindergartens should constantly increase the sample of dishes, and do not need to devote themselves to developing new recipes.

Kindergartens and parents should correctly understand? Let the children feel the love of the tongue? This sentence. It is a good thing to lead children to taste all kinds of delicious food, because it can not only satisfy their taste buds, but also make them feel the gift of nature. At the same time, by learning and understanding the origin of many foods, you can learn to cherish food while being happy and become a person who does not waste food.

However, before that, there must be two premises, namely safety and health. Because children's digestive system development is not perfect enough, they are sensitive to food. For example, some irritating foods may have no adverse effects on adults, but children will have uncomfortable reactions after eating them. Moreover, this cannot be predicted in advance. In addition, children are still in the process of growing up and have not been able to accurately know which foods they are allergic to. Therefore, kindergartens are not encouraged to devote themselves to developing new recipes.

Kindergartens should pay more attention to food safety and nutrition. Ensure that food must be purchased from regular channels every day, strictly tested, and ensure that the kitchen is well managed in the cooking process. At the same time, don't fool, don't perfunctory, and really match daily dishes from the perspective of ensuring children's nutrition. Doing a good job in these two aspects will make parents feel more at ease and more responsible for their children than managing and developing new recipes.