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What is there in Ningxia? something good
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There are delicious, fun and beautiful things in Ningxia.

Introduction of Ningxia's characteristic scenic spots

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Western Xia imperial tombs

Located at the eastern foot of Helan Mountain in the western suburb of Yinchuan. There are 9 imperial tombs and 140 buried tombs in Xiawangling cemetery area. Graves built with rammed loess are as high as hills. Because the mausoleum looks like the pyramids of Egypt, it is called the "Oriental Pyramid".

In recent years, archaeologists have unearthed a number of large bronze cows, stone horses, stone dogs and various porcelain and gold and silver ornaments in the cemetery, which are exquisitely made and rich in the style of northwest ethnic minorities. These can be seen in Xixia Museum near the cemetery.

Jinshui (Yellow River) Tourism Zone

Located on the Yellow River/0/3 km east of Yinchuan. There are Shuidonggou ancient human cultural sites dating back 30,000 years, the ancient ferry crossing the Yellow River by Emperor Kangxi of the Qing Dynasty, and hublot, a film and television base that filmed the historical drama He of Xixia. There are also scenic spots such as the Great Wall of Ming Dynasty, Han Nationality and Kanluoji.

Qingtongxia Tourist Area

Located in the Yellow River Dam in Qingtongxia City, Ningxia. The world is Ningxia, Huang Hefu, where visitors can enjoy the developed water conservancy projects, beautiful scenery in the south of the Yangtze River and rich customs of returning home. Qingtongxia 108 Pagoda is famous for its numerous pagodas and unique shapes. It is the only large pagoda group in China.

Liupanshan tourist area

Located in the Liupan Mountain area in the south of Ningxia, it is known as the "Green Island on the Loess Plateau" because of its lush plants and beautiful scenery. The giant Buddha in Xumishan confirmed the prosperity of the ancient Silk Road. The inscription on Liupan Mountain tells the heroic story of the Red Army crossing Xiongguan. The old Longtan, Er'long River, Lotus Pond, Liangdian Gorge, Ghost Gate and other scenic spots in Qingheyuan Scenic Area are good places for sightseeing and summer vacation.

Huaxia western movie and television city

Zhenbeibao, 30 kilometers west of Yinchuan City. Originally a garrison castle in the Ming Dynasty, it was processed by the famous writer Zhang Xianliang and became a film and television base with the scenery of western China as the background. Studio City is full of magic. Many films have been shot here, and it has become a cultural leisure place with its rich cultural connotation.

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564 sugar tea practice: boiling, stewing and stewing characteristics: tea dishes are pleasing to the eye, crisp and sweet, generally suitable for autumn and winter production, and are seasonal snacks in autumn and winter. Ingredients: Braised snacks 990 Practice: Other features: soft texture and delicious taste. Ingredients: stir-fried mutton 972 practice: stir-fried method features: bright red color, tender meat and mellow taste. Ingredients: mutton, celery, vermicelli, red pepper, onion, refined salt, monosodium glutamate and vegetable oil. Jiaozi 1272 Method of noodle soup: Boiling, stewing, stewing and stewing Features: the soup is fresh and fragrant, with folk flavor. Ingredients: mutton jiaozi, bean jelly, spinach, fungus, yellow flower, tomato, potato chips, coriander and onion, ginger, garlic, refined salt, monosodium glutamate, vinegar and vegetable oil. Face kneading method 753: steaming method features: white and bright color, continuous thin strips, flexible taste and exquisite ingredients. Ingredients: naked oats, cooked leeks, cooked spinach, garlic sprouts, refined salt, pepper sprinkled with oil, garlic mashed with oil, vinegar and cooked vegetable oil. Hui grinding method 249: stir-frying method features: green and soft, fragrant and delicious. Some Hui people can't eat all the grinded children, but dry them in the sun and eat them in winter. Soak in boiling water, slightly sour and delicious. But also rich in protein, fat, glucose and other vitamins. Hui people in Ningxia also use dry grinding to treat diseases such as dysentery and indigestion. Materials: Snowflake Mutton 26 1 Practice: steaming method features: no materials: powder soup, colorful dumplings 252 Practice: boiling, stewing and stewing method features: colorful and nutritious. Ingredients: flour, spinach juice, carrot juice, tomato sauce, beef stuffing. Mutton stuffing, three fresh stuffing, vegetarian stuffing, bean jelly, coriander, refined salt, monosodium glutamate, pepper and Chili oil. Hui nationality steaming Artemisia argyi leaves 228 practice: steaming method features: fragrant and nontoxic, rich in nutrition, which can "dredge qi and blood, return to cold and dampness, stop bleeding and prevent miscarriage". Especially around the Dragon Boat Festival, Artemisia argyi leaves are fresh and delicious, which has the effects of appetizing, strengthening the spleen and stimulating appetite. Material: Hui maltose 459 Practice: Other features: This farm candy tastes hard, sweet and crisp, chewy and has bean flavor. It is rich in protein, fat, vitamins, calcium, phosphorus and iron. Regular eating can quench thirst, clear heat, tonify deficiency, stop diarrhea and broaden chest. Ingredients: Braised beef 939 Practice: Boil, stew and stew. Features: No material: Baishui mutton 423 Practice: boiling, stewing and stewing. Features: tender and fragrant meat, not greasy and tender. If you eat with a pot helmet, it will be more powerful to pour a little vinegar and garlic juice. Ingredients: fresh meat 15kg, garlic paste, vinegar, a little refined salt. Steamed mutton 387 method: steaming method features: no material: clove elbow 300 method: steaming method features: no material: ten bowls of Muslim banquet 768 method: other features: no material: mutton offal soup 1458 method: boiling, stewing and stewing method features: chop suey is cooked and rotten, and the soup is milky white and spicy. Materials: authentic instant-boiled mutton 333 practices: other features: no materials: braised mutton offal 927 practices: boiled stew features: fresh and slightly salty, the best wine, especially sheep liver, has the effect of clearing liver and improving eyesight. Material: Niangpizi 2094 method: frying method features: fragrant and refreshing, good quality and low price. Ingredients: refined flour, a little oil and salt. Fried paste cake 876 practice: characteristics of frying method: tender meat pie is cool, slightly salty and slightly spicy. Ingredients: flour, alkali, mutton, tofu, dried peppers, onions, garlic, garlic sprouts, refined salt, monosodium glutamate, onion Jiang Shui, pepper water, vinegar, soy sauce and vegetable oil. Pagination: 1 Enter page 1 Ningxia snacks click on the top list.

Braised mutton offal soup powder soup jiaozi stewed snacks stir-fried mutton.