Preparation materials: potatoes, oil, salt, peppers, soy sauce and garlic.
First, prepare potatoes and peel them for use.
Second, slice the potatoes with a peeler.
Third, fold these papers.
Fourth, because the sheet is very thin, it is easy to cut into filaments.
5. Cut the potatoes into shreds and put them in clean water to wash off the starch.
6. Prepare the cold sauce, garlic and pepper into pieces.
Seven, stir-fry in the oil pan.
Eight, pour a little soy sauce.
9. Sprinkle salt according to your own taste.
Ten, after mixing, put it out to cool for later use.
1 1. Wash and shred potatoes and drain.
Twelve, pour into the boiling water pot.
Thirteen, put it in boiling water for about one minute.
Fourteen, take out the drained water, put it on a plate, pour the prepared cold sauce on it and mix well.