1. Cumin spicy potato chips

Prepare condiments: cumin powder, Chili noodles, cumin granules and white sesame seeds.

Cut the potatoes into pieces, fry them in a pot until golden brown, add 1 tbsp soy sauce, pour in seasoning, stir well, and serve!

Fried potato chips

Prepare ingredients: Chili, onion, dried Chili, garlic and ginger.

Soak in salt water 10 minute, drain water, and add 2 tablespoons starch. Grasp the lotus root strips evenly and fry them in medium heat until golden brown. Stir-fry the peppers for 30 seconds, then pour in the fried potato chips, add the appropriate amount of spiced powder and sesame seeds, add a little sugar, stir well, and finally put the onion into the pan.

3. KFC mashed potatoes

Steamed potatoes, a small amount of milk, covered with plastic wrap, filled with mashed potatoes, compacted, added with 1 teaspoon salt, stirred evenly into a paste, poured into a plate, put 1 teaspoon corn starch, 1 teaspoon oyster sauce and a proper amount of black pepper in the pot, and put in a small bowl of water.

Heat and stir until thick, and pour in the sauce.

4. Cheese potato chips

Peel potatoes, cut them into pieces, steam them in a pot, press them into mud, add salt, shredded cheese, corn starch and black pepper, knead them into dough, roll them into cakes with a thickness of 1~ 1.5cm, freeze them for half an hour, cut them into strips, add potato sticks, fry them until golden, and squeeze them into favorite sauces.

5. Barbecue organ potatoes

Put two chopsticks under the potato and slice it, but don't cut it all. Mix juice A, cumin powder, Chili powder, edible oil and salt, and smear each tablet with 180 degree for 30 minutes.

6.potato octopus balls

Steamed potatoes are pressed into mud, Chinese cabbage, octopus, starch, black pepper, salt and mashed potatoes are mixed evenly, and kneaded into balls 170 degrees 15 minutes.

7.potato cake

Steamed potatoes are pressed into mud, sausages, carrots, onions, half a spoonful of salt, half a spoonful of chicken essence, one spoonful of black pepper and three spoonfuls of starch, stirred evenly, fried in a non-stick pan until golden on both sides, and taken out.

6.？ Potato wrapped in ham

Slice potatoes, cut ham into sections, soak toothpicks in hot water, roll them up and wear toothpicks, add 60% oil to the pot, fry until golden, take them out, and sprinkle with appropriate amount of Chili powder, barbecue material, white sesame seeds and chopped green onion!