First of all, your signature dish should be placed on the front page of the dish, with pictures! If there are several specialty dishes at the same time, they can be on the first page and two pages respectively. . . . . There is also a one-page map of specialty dishes! Then all kinds of dishes are classified! Hunan cuisine, Cantonese cuisine! . . . . . . The main thing is to make the picture well! Eye-catching and appetizing!