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Mudr fa Dao da quan home-cooked dish
Stir-fried meat with auricularia auricula, cold auricularia auricula, scrambled eggs with auricularia auricula, moo Shu pork, aged peanut auricularia auricula, stir-fried auricularia auricula with Chinese cabbage, stir-fried auricularia auricula with okra, stir-fried auricularia auricula with lotus root slices, stir-fried auricularia auricula with water bamboo, stir-fried auricularia auricula yam, stir-fried auricularia auricula fillet soup, stir-fried auricula chicken with onion.

Take scrambled eggs with fungus as an example, the method is as follows:

Ingredients: bitter gourd 1 piece, 2 eggs, auricularia auricula 10g.

Accessories: appropriate amount of soy sauce, garlic 1 petal, and appropriate amount of oil.

Steps:

1, prepare the required ingredients first.

2. auricularia auricula is soaked in warm water.

3. Wash bitter gourd, cut and dig seeds with a spoon, and then cut into pieces.

4. Beat the eggs into a bowl, and then stir them evenly with chopsticks.

5. put a little more oil in the frying pan, pour the egg liquid after the oil is hot, and take it out after frying.

6, another pot, garlic slices burst into fragrance.

7. Stir-fry bitter gourd slices.

8. Then add stir fry.

9. Add the right amount of soy sauce to taste.

10. Finally, put the eggs in the pot and stir them evenly.