Flat meat, noodles with clear soup, mixed noodles, instant noodles, gingko, oil cake, torch, pig's ear, hemp ball, rice frozen cake, cake, sugar bag, Xiaolong bag, meat bag, pancake, cake, large intestine cake, rice cake, dried duck soup, fried dumpling, fried dough sticks and pepper sesame cake.

Shaxian snack has a long history, which originated from the Chinese food culture in the Yellow River valley in Xia, Shang, Zhou, Jin and Song Dynasties. It has a strong historical and cultural foundation among the people, especially famous for its variety, unique flavor and good economic benefits.

brief introduction

It is famous for its variety, unique flavor and economical benefits. The food culture of the Central Plains spread to Shaxian County with the many southward migrations of the Central Plains people. Shaxian has become a gathering place of traditional food culture in China, which is one of the main reasons why Shaxian snacks are famous all over the country. China (Shaxian) Snack Tourism and Culture Festival is officially designated as 65438+February 8 of the Gregorian calendar every year.

In May, 20021,Fujian Province issued six measures to promote the professional skills of Shaxian snacks. On May 24th, 20021year, the Shaxian snack making skill declared by Sanming City, Fujian Province was approved by the State Council to be included in the fifth batch of national intangible cultural heritage representative projects.