Hot food
Include sorghum, glutinous rice, leek, fennel, ylang ylang, ginger, onion, mustard, coriander, rapeseed, leek seed, garlic, pumpkin, papaya, Allium macrostemon Bunge, vinegar, longan, apricot, almond, peach, cherry, pomegranate, dark plum, litchi, chestnut, jujube and walnut kernel.
stodge
Including bread cake, western fast food, KFC McDonald's style, fat meat, milk, biscuits, puffed food, dessert, ice cream and ice cream.
Spicy food
Spicy food, like pepper, can stimulate appetite and help digestion when eaten in small quantities. It is common to use spicy food as seasoning in China, such as pepper, pepper, dried ginger and so on. Moderate consumption of spicy food can also increase gastric mucosal blood flow and accelerate gastric mucosal metabolism. So healthy people can eat spicy food in moderation.