Microwave cooking books and practices
Microwave cookbook-microwave chicken wings
Soak the chicken wings in clear water for at least 1 hour, change the water halfway, obliquely cut two knives on the front and back of the soaked chicken wings, add shredded ginger with onion, add red wine, oyster sauce, soy sauce and salt, grab the ingredients evenly by hand, let the chicken wings color and taste, and marinate for 2 hours (the amount of red wine is large). Put the marinated chicken wings in a special microwave oven box and melt the honey with water.
Note: When choosing a microwave oven box, you must use one with air holes, otherwise it will explode. Don't put sugar and chicken essence in pickling, it will paste when microwave.
Microwave cookbook-microwave cake
Put a whole egg in a bowl and beat it up with a hand beater.
Add sugar and corn oil and stir until the sugar dissolves. All the materials are mixed together. Beat the eggs with a manual eggbeater. Add sugar and corn oil and stir until the sugar dissolves. All the materials are mixed together. Sift in low-gluten flour, baking powder and cocoa powder. Stir well with a manual whisk. The batter has good fluidity. Pour a paper cup, fill it with half a cup, and put it in the microwave for 2 minutes. Cooking skills: bake for half a minute.
Microwave cookbook-Steamed fish in microwave oven
Prepare the ingredients, wash the viscera and two bones under the gills of yellow croaker (this is the job of the fish stall owner), wash the yellow croaker and cut it into small pieces, mix oyster sauce, soy sauce, abalone juice, minced garlic, chopped pepper and dried tangerine peel in a small bowl, spread the sauce evenly on the fish noodles, then pour a little peanut oil on it, put it in a special steamer filled with hot water and put it in the microwave oven for 9 minutes.
After biting, take it out and sprinkle with chopped green onion, then put it in the microwave oven for 2 minutes, and then serve. Cooking skills: adding dried tangerine peel can remove the fishy smell and make the fish taste richer.
Microwave cookbook-microwave spicy tofu
When the ingredients are ready, cut the tofu into small pieces, put it in the microwave oven for 3 minutes, then take it out, pour out the excess water, add soy sauce and balsamic vinegar, sprinkle with spicy powder, and then sprinkle with chopped green onion.
Cooking skills: You can add some minced garlic to make it taste better.
Microwave cookbook-braised pork with plum vegetables
After the plums are soaked, wash away the sediment and chop them up. Chop ginger, onion and garlic, put them in an electric pressure cooker and stir-fry with vegetable oil. Add dried prunes, add oyster sauce, sugar, soy sauce and soy sauce to taste. Wash the pork belly, put it in a pressure cooker and blanch it. After the meat is cooked and discolored, put it in the microwave oven for 5 minutes, take it out and slice it after coloring.
Microwave cookbook-Kyoto sparerib
Dice carrot, onion and red pepper, chop ribs, marinate with onion, ginger, soy sauce, sugar, salt, vegetable oil and corn starch for 5 hours, put a little oil in the bottom of microwave pot and heat for 4 minutes, take out ribs, heat for 5 minutes, take out the reverse side and heat for 3 minutes. During this period, put tomato sauce and sesame oil into a bacon bowl and stir, put them into the heated ribs, and add carrots.
Microwave cookbook-microwave chilli shrimp
After washing prawns, cut off the whiskers, cut them from the back and pick out the intestinal mud. Add a tablespoon of cooking wine to marinate for a while, put a tablespoon of salad oil and minced onion and ginger into a microwave container, open the vent hole on the lid of the microwave container, cover it, put it into a microwave oven, heat it for 1 min with high fire, take out the container, open the lid, add the marinated shrimp, stir well, cover it, heat it for 3 minutes with high fire, take it out, pour out the water in the container, and add a tablespoon of hot sauce and half.
Stir well with shrimp, cover and heat in microwave oven for 2 minutes. That's all the information about microwave cookery books. I hope this article is helpful to you. If you still don't understand, please leave me a message below and we will answer you as soon as possible.