Small whitebait fried with pepper
Ingredients details
0g clove fish
A little pepper and sesame seeds
Appropriate amount of sesame seeds
2 tablespoons soy sauce
1 teaspoon minced garlic
1/2 tablespoon sugar syrup
1 tablespoon sake
p>1/2 tsp ginger powder
1 tbsp sesame oil
A little pepper
Salty and sweet taste
Stir-frying technique
Ten minutes of time
Normal difficulty
Recipe for gift 2 Steps to make small whitebait stir-fried peppers
1< /p>
Ingredients for making this dish.
2
Rinse the small peppers with clean water 2 to 3 times, drain them, and cut them into small pieces for later use.
3
Add 2 tablespoons of soy sauce and 1 tablespoon of syrup.
4
Add 1 tablespoon of sake, 1/2 tablespoon of sugar, 1 teaspoon of minced garlic, 1/2 teaspoon of ginger powder, and 1 tablespoon of sesame oil to the soy sauce. A little pepper.
5
Add an appropriate amount of olive oil to the pot and heat it.
6
Add the small whitebait and stir-fry over medium heat.
7
Fry for 5 minutes until it turns slightly brown.
8
Pour the small peppers into the pot.
9
Continue to fry over medium heat for 5 minutes.
10
Add the seasoning evenly and continue to stir-fry over medium heat for 5 minutes.
11
Saute the pepper until soft.
12
Just sprinkle a little black sesame seeds before serving.