The food in Chengdu is very famous. Besides hot pot and skewers, there are many other delicacies worth trying. Among them, there is a particularly popular roasted scallop, which is delicious and nutritious. It is not only the favorite of Chengdu residents, but also the irresistible charm of foreign tourists.

Roasted scallop is a very popular seafood, and Chengdu's roasted scallop has won the love of many diners. Use scallops, brush with garlic paste, sand tea sauce, cheese powder or other condiments, put them directly into scallops with shells and bake them in the oven. Roasted scallops are delicious and moist, especially in taste. Each ingredient has a different taste.

Roasted scallop in Chengdu is a nutritious snack. Its fat and protein can increase human energy, and it is rich in unsaturated fatty acids and minerals, which is helpful to promote human metabolism and healthy development. Therefore, both Chengdu citizens and foreign tourists should try this delicious food and enjoy its unique and delicious taste and nutritional value.