Materials: 2 cucumbers, 2 yuba, 1 pork; Accessories: appropriate amount of oil, salt, 2 cloves of garlic and soy sauce.

1, tablespoon cucumber fried yuba 1 dried yuba broken into small pieces and soaked in cold water.

2, soak for more than four hours, if time is tight, you can soak your hair with warm water.

3. Peel the cucumber and slice it with an oblique knife.

4. Slice the pig's hind legs.

5. Pour the oil into the wok and stir-fry the pork.

6. Pour in cucumber slices and continue to stir fry.

7. Add a tablespoon of soy sauce and stir fry.

8. Pour in the yuba and stir fry.

9. Sprinkle the right amount of salt.

10, add garlic cloves and stir fry.

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