The first kind is egg sweet potato vermicelli.
Ingredients: sweet potato vermicelli, ginger foam, garlic paste, sesame oil, soy sauce, vinegar, shredded eggs, shredded carrots, etc.
Practice: Soak the vermicelli in boiling water for five minutes, take it out and cool it with cold boiling water, then add ginger foam, garlic paste, monosodium glutamate, sugar, sesame oil, soy sauce, vinegar, shredded eggs and shredded carrots. Mix well and serve.
The second is fried pork noodles.
Ingredients: one or two pieces of minced meat, sweet potato vermicelli180g, onion, ginger and dried pepper.
Practice: Soak the vermicelli in warm water for three minutes (do not soak it in boiling water, the same below). Pour a little oil into the pot, stir-fry the meat foam repeatedly, remove the water, stir-fry until fragrant, add onion, ginger and dried pepper, stir-fry a few times, add a proper amount of soy sauce, water, sugar and salt, add the soaked vermicelli and stir-fry repeatedly, and serve.
1, clam 150g, green pepper 1, 2 fresh chilies, 2 cloves of garlic, 20g of onion (or onion), 5g of ginge