The first step is to plug in the power supply of the soymilk machine, and add 600 ml of purified water or drinking water according to the amount of soymilk (35 g of dried bean curd) that must be made at home. Remember not to add too much water to the underground residue, the dirt will affect the service life of the equipment. No matter what kind of soybean it is, it is safe to eat by washing it with warm water before making it. What my family does is health and safety. Immediately pour the washed dried beans into the grinding cavity of the equipment.
Add 600 ml of purified water or drinking water. Remember not to add too much water to the underground residue, the dirt will affect the service life of the equipment. Well, there are already soybeans in it. Be sure to lock the lid of the grinding room and point to the locked symbol. The outer cover of the water storage tank also needs to be covered, as shown below, and it is about to start working.
Step 2: Press the Start key gradually, and the control panel will display various functions. Select menu bar and dried beans to enter the next program flow. According to the volume, select from the options gradually displayed on the left. Every time you press the menu bar, the total number will change. If you choose 0.6, it will be 600L L ... If wage earners can make an appointment for breakfast, press the appointment button, and the time spent will be divided into 6, 8, 10 hours to make an appointment. Don't forget to set the cup for breakfast. Now the soymilk machine is waiting to drink soymilk at work.
Sticky hot soybean milk is ready, and it doesn't need manual cleaning after use, and the equipment automatically cleans and dries. A cup of breakfast partner is only 10 cents, which is ten times more cost-effective than the store. It is pure and contains no preservatives. It tastes sweet and delicious, higher quality and cheaper than milk, and it is fresh and nutritious at home every minute.