Ingredients: 1000g of Spanish mackerel, 200g of pork stuffing, 250g of auxiliary ingredients, leeks, appropriate amount of ginger, appropriate amount of soy sauce, appropriate amount of peanut oil, 5 tablespoons of sesame oil, 1 tablespoon of salt, appropriate amount of salt

Steps

Spanish mackerel Step 11 of making dumplings and Jiaodong famous snacks. Pour the water into the flour several times at a ratio of 2:1, and knead it into a soft dough. Keep it aside for later use

Choose clean leeks and soak them Leave it in the water for a period of time, and then rinse it with clean water several times

Step 22 of the recipe for the famous snacks of Bayu Dumplings and Jiaodong. Clean the Bayu, wash away the blood, peel off the skin, and remove the bones. Save the fish for later use

Step 33 of how to make Bayu Dumplings and Jiaodong Famous Snacks. After cutting the fish into small pieces, start chopping. When chopping the fish, add water little by little to it

Step 44 of how to make Bayu Dumplings, a famous snack in Jiaodong. Turn the fish over and chop it evenly

Until the fish is minced into puree and is very elastic

How to make Bayu Dumplings, a famous snack in Jiaodong 55. Put 1/5 of the pork filling and chop together, add a small amount of water, chop until the fish and pork are well blended, the meat filling is complete

Step 66 of the recipe of Bay Fish Dumplings and Jiaodong Famous Snacks .Then adjust the filling: add a little cooking wine, add an appropriate amount of light soy sauce, stir continuously in one direction, add five spoons of peanut oil (the kind of spoon at home) and a spoonful of sesame oil, stir evenly

Bayu Dumplings Jiaodong Step 77 of making the famous snack: Chop the leeks, mince the ginger and put the stuffing together, stir in one direction, and add an appropriate amount of salt

Step 88 of making the famous snack of Jiaodong, Bayu Dumplings. Wake up Knead the dough, add the ingredients, and roll it out to wrap the stuffing

How to make the famous snacks of Bayi Dumplings and Jiaodong. Step 99: Boil the water and cook the dumplings