1. Slice beef and marinate with soy sauce, oyster sauce, sugar and shredded ginger 15 minutes or more.

2. Wash mushrooms.

3. Cut the mushrooms into pieces for later use.

4. put a little water drop in the pot and cook it over high fire.

5. Add mushrooms after the water boils.

6. After the water is boiled, pour in the beef.

7. Turn off the fire and leave the kitchen immediately after the water boils.

skill

1, beef should not be cooked for a long time, put it last. Turn off the fire and leave the stove immediately after boiling.

2. Have a taste at last and season with some salt.