The correct ways to eat sea cucumber are stewed sea cucumber soup, fried sea cucumber shreds, braised sea cucumber, steamed sea cucumber eggs, grilled sea cucumber skewers and so on.

1, stewed sea cucumber soup

Soak the sea cucumber in clear water until soft, cut into small pieces, add clear water and appropriate seasonings such as ginger slices, onion segments and cooking wine, and simmer for 2-3 hours with low fire until the sea cucumber becomes soft and rotten. This way of eating can fully retain the nutrients of sea cucumber, and it tastes delicious.

2. Fried sea cucumber

Soak the sea cucumber in clear water until soft, cut it into small pieces, add appropriate amount of seasoning such as salt, chicken essence and cooking wine, and fry it in oil. This way of eating is simple and easy to make, and the taste is crisp.

3. Braised sea cucumber

Soak the sea cucumber in clear water until it is soft, cut into small pieces, add appropriate amount of seasonings such as soy sauce, sugar and cooking wine, and stew for 2-3 hours on low heat until the sea cucumber tastes delicious. This way of eating is delicious and bright red.

Step 4 steam sea cucumber eggs

Soak the sea cucumber in clear water until soft, cut it into small pieces, beat it into eggs, add some seasonings such as salt, chicken essence and cooking wine, stir well, and steam it in a steamer. This way of eating is both exquisite and nutritious.

5. Roasted sea cucumber skewers

Soak the sea cucumber in clear water, cut it into small pieces, put it on the bamboo stick, add some seasonings such as salt, pepper and olive oil, and bake it in the oven for 10- 15 minutes. This way of eating is crispy and suitable for snacks or snacks.