Step 1: wash and drain the bones, wash and slice the tomatoes, wash and slice the green onions, and peel and slice the ginger.

Step 2: soak the prawns in salt water for half an hour, cut off the whiskers, pick off the shrimp line with a toothpick and wash it for later use.

Step 3, cut off the mushroom feet, clean them and draw a flower knife; Cook quail eggs in a pot, peel off the shell and wash them for later use.

Step 4: Choose the variety you like to eat in the hot pot, rinse it and put it in the plate for later use.

Step 5, scrape off the skin of lotus root, wash it, cut it into 0.5cm thick, put it in a big bowl, add a spoonful of salt, pour in a proper amount of water, soak it for 20 minutes, rinse it off, drain it and put it on a plate for later use.

Step six, put the chrysanthemum on the plate, take out the mutton roll and put it on the chrysanthemum.

Step 7, rinse the thousand pages of tofu and cut it into pieces as thick as you want.

Step eight, buy and fry the bean skin, which tastes particularly good.

Step 9: Wash and drain chrysanthemum, wash and drain coriander, cut off the roots of Flammulina velutipes, wash and put them all in a bowl for later use.

Step 10, it is very important to eat hot pot and dip it in. Now let's dip, take a small bowl, add 2 pieces of bean curd, 3 spoonfuls of sesame sauce, 10g sesame oil, 10g soy sauce, and a proper amount of chopped coriander, and mix well. A baby who loves spicy food can add some spicy sauce. )

Step 1 1: Now make the bottom of the hot pot, put the bones into the pot, add appropriate amount of water, boil the water with strong fire, blanch the bleeding, rinse the bones with cold water, put them into the soup pot, add ginger slices, pour in 2000 ml of boiling water, and cook for 10 minutes, then

Step 12. Then you can rinse the hot pot. You can rinse it any way you want. It is best to rinse seafood and mutton first, then mushrooms, and then vegetables.

Step 13, babies, do you like it? Do it if you like!

Tips:

1, hot pot side dishes, buy whatever you like. 2, the bottom of the hot pot can be made according to the recipe, not too many bones, 300 grams is enough, green onions and tomatoes are essential, so the bottom of the pot is delicious! There is no chicken essence in the hot pot because it is fresh. You can add some yourself if you like.