With the development of society, many people now use Supor electric pressure cooker to cook. Supor electric pressure cooker combines the advantages of pressure cooker and rice cooker, and adopts new technologies and structures, such as elastic pressure control, dynamic sealing, external rotating cover, electric switch with adjustable displacement, fully sealed cooking and continuous pressurization, which completely solves the safety problem of pressure cooker and makes you feel more at ease when cooking dishes in the menu. What recipes does Supor electric pressure cooker have? The following small series introduces Supor electric pressure cooker recipes.

Supor electric pressure cooker cookbook 1, stewed potatoes with braised pork.

Ingredients: pork belly (1000g) and potatoes (two pieces).

Ingredients: aniseed, pepper, onion, ginger, salt, soy sauce, cooking wine and sugar. Practice: put chopped pork belly into the pot. Then put the potatoes together with the ingredients in a pot without water. Turn it over and stir well. Time control: 17 minutes -20 minutes or so.

Supor electric pressure cooker recipe 2, big bone stick soup

Ingredients: Big Bone One ingredient: salt, vegetarian dishes, aniseed, cooking wine and soy sauce.

Methods: The bone rods were washed with warm water, and put into a pot with ingredients for heating. Select the soup key. The time is about 30-60 minutes. The original soup is original, non-greasy and nutritious.

Supor electric pressure cooker recipe 3, anhydrous mushroom braised pork

Materials: Pork belly (1000g), Lentinus edodes (150g), onion (2), ginger (1 root), cinnamon (1 root), rock sugar (25g) and salt (/kloc-0).

Practice: pork belly cut into large pieces, onion cut into long sections, ginger cut into large pieces, and mushrooms washed. Put all the ingredients into the electric pressure cooker regularly 15-20 minutes, and take out the fragrant mushrooms and braised pork.

Supor electric pressure cooker recipe 4: stewed duck with angelica

Ingredients: half a duck, three slices of angelica, and half a spoonful of salt.

Practice: Wash the duck, stamp it, put it in a pot, and add 10 bowl of water; Adding Radix Angelicae Sinensis, and heating; After starting to exhaust, add low fire 15 minutes; Exhaust, open the lid and add seasoning.

Supor electric pressure cooker recipe 5: pineapple and bitter gourd chicken

Ingredients: half a chicken, pineapple 1 piece, one bitter gourd and half a slice of ginger.

Practice: thoroughly wash the chicken, cut into pieces, cut the bitter gourd in half, dig out the seeds in the middle, and then cut into pieces; Peel ginger and cut into pieces, wash pineapple and cut into pieces; Put all the above things into the pot and add water until the materials are submerged. 4) stew for 20 minutes.