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How to make leftovers delicious?
The Lao Li family, who share rural life, has come to share food again. However, this is Xiao Li's recipe, and young people just have many tricks.

The remaining rice tastes really bad, and there are many ways to reprocess it. This recipe of hers is very good People who don't like rice will think that rice has become different. Those who don't like vegetables can eat vegetables by the way. It is also appropriate to make breakfast. Get the materials ready and it will be done in 5 minutes.

Ok, let's share Xiao Li's recipes:

1, preparation materials: leftovers, diced vegetables (carrots, cucumbers, onions, chopped green onions, shredded vegetable leaves, mushrooms, etc. , according to your own preferences), the right amount of eggs (too much egg liquid will be thin and not easy to stick), salt, spiced powder;

2, stirring: uniformly stirring the above materials for later use;

3, fried food cake: after mixing, prepare a hot pot (the ordinary iron pot that Xiao Li used at that time, lazy to get a big piece, but it does not affect the taste, you can also use a cake pot and knead it into a small cake), brush oil, and make cakes with your hands or a small shovel. Fry until both sides are slightly yellow, and then take out the pan (don't burn it).

Today, I didn't declare that it is a delicacy in Shanxi. hahaha. In rural Shanxi, rice is not a common food. You can try anywhere where there is food. Every grain is hard, and rice is hard to come by. We should eat well and live a good life.

Share here today. Welcome and thank you for your attention and communication.