Green onion is a common vegetable that we often eat. Has the functions of enhancing fragrance and removing fishy smell. You can eat it raw or fried. If you usually buy a lot of green onions, it involves the problem of preservation. So can onions be frozen?

1, onions can be frozen.

It is also a good way to store a small amount of onions and freeze them in the refrigerator. Because freezing can slow down the activity of onion cells, it is no problem to store them for half a year, and the nutrition and taste are basically unchanged.

3, the method of freezing green onions is very simple, that is, remove the green onion leaves, peel off the dry skin, cut off the roots, and then put them into small bags and put them directly into the freezer. When you need to eat, take out a small bag and thaw it naturally at room temperature.

In addition, if you don't need to keep it for a long time, you can also keep it fresh in the refrigerator or keep it for about half a month. The above is an introduction about whether onions can be frozen.