Big chicken leg

2 accessories

1 green pepper

Proper amount of salt

Thirteen kinds of perfumes are suitable.

Proper amount of sugar

Proper amount of soy sauce

Ginger quantity

Appropriate amount of honey

Proper amount of cooking wine

Practice of roasting chicken legs in oven

1

Take a large bowl, put the auxiliary materials except honey and green pepper into the bowl, stir well, add the chicken legs, massage the two sides of the chicken legs for a while, and then refrigerate and marinate overnight. There are several cuts on the surface of the chicken leg, which is easy to taste.

2

After curing, fork it with a fork in the oven.

three

Rotary baking mode, baking at 200 degrees for 30 minutes.

four

Take it out, brush it with honey evenly, and bake it in the oven for 10 to 15 minutes. At this time, I put the cut green peppers in the baking tray under the chicken legs and baked them together.

five

Roasted chicken legs and green peppers can be served.