Materials:
-Prawn (12)
-Edible oil (moderate amount)
-Salt (appropriate amount)
-Black pepper (moderate amount)
-Garlic (moderate amount)
-Lemon juice (moderate amount)
Steps:
1. Wash prawns, remove shrimp lines, and then dry the water with kitchen paper.
2. Put the shrimp in a large bowl, add proper amount of cooking oil, salt and black pepper, and then stir well.
3. Add appropriate amount of garlic and mix well.
4. Put the shrimp in a baking tray, cover it with aluminum foil, and then put it in a preheated oven. 180 degrees 15 minutes.
5. Take out the baking tray, turn the shrimp over, add appropriate amount of minced garlic, then put it in the oven again and bake at the same temperature for 10 minute.
6. Take out the baking tray, put the shrimp in the tray, and add the right amount of lemon juice to serve.
Tips:
1. Before roasting the shrimp, you can soak the shrimp in salt water for 10 minute, which can remove the fishy smell from the shrimp.
2. The time for roasting shrimp can be adjusted according to your own oven. If the oven temperature is high, the time for roasting shrimp can be shortened appropriately.
3. When adding garlic, you can adjust it according to your own taste. If you like spicy taste, you can add some Chili powder.
Subtitle 1: Buy prawns
If you want to make delicious roasted shrimp with garlic flavor, you should buy fresh prawns first. When buying prawns, you should pay attention to the following points:
1. The prawns should be large, so that the grilled shrimp meat will be tender.
2. Shrimp shells should be intact, without damage and cracks.
3. The shrimp line of prawns should be clear, not cut or left.
Subtitle 2: Cleaning prawns
Before cooking garlic-flavored grilled shrimp, first clean the shrimp. The steps of cleaning prawns are as follows:
1. Put prawns in a pot, add appropriate amount of salt and water, and soak for 10 minute.
2. Take out the shrimp and rinse it with clear water.
3. Put the prawns on the kitchen paper and dry the water with the kitchen paper.
Subtitle 3: Preparing Garlic Spice
The taste of roasted shrimp with garlic flavor depends on the preparation of garlic flavor seasoning. Next, let's introduce how to prepare garlic spices:
1. Cut garlic into minced garlic.
2. Add the right amount of salt, black pepper and cooking oil and mix well.
3. If you like spicy taste, you can add appropriate amount of Chili powder.
Subtitle 4: Roasted Shrimp with Garlic
The steps of roasting garlic shrimp are as follows:
1. Add the prepared garlic spice to the shrimp and stir well.
2. Put the prawns in the baking tray and cover with aluminum foil.
3. Put it into a preheated oven and bake at 180 degrees 15 minutes.
4. Take out the baking tray, turn the shrimp over, add appropriate amount of minced garlic, then put it in the oven again and bake at the same temperature for 10 minute.
Subtitle 5: Enjoy roasted shrimp with garlic flavor.
The roasted garlic shrimp is very delicious, which can be eaten directly or mixed with some seasonings to enhance the taste. Next, let's introduce how to enjoy the garlic-flavored grilled shrimp:
1. Put the roasted garlic shrimp on the plate.
2. Adding the right amount of lemon juice can increase the taste.
You can enjoy it with some vegetable salad or bread.
Ending:
Grilled shrimp with garlic is a delicious appetizer, and it is also very simple to make. Just buy fresh prawns, prepare garlic seasoning and bake in the oven. If you want the taste buds to explode instantly, try this garlic-flavored grilled shrimp.