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Can sea cucumber be eaten with Cordyceps sinensis?
Yes, the pharmacist in the "Cordyceps House" below introduces a recipe for stewed sea cucumber with Cordyceps sinensis!

Materials: 0.5kg pig exhibition, cordyceps sinensis 12, 0.5t sea cucumber, salt.

manufacturing process

1, half a catty of pig (chicken is more fragrant, of course), washed Cordyceps sinensis 12 slices, mixed with water and seawater. Cut into pieces, add the stew and cover with warm water.

2. Stew in a steamer with boiling water for three to four hours.

3, adjust some salt when eating, stew meat is suitable for adding warm water, stew bones with cold water, just like soup, meat is cooked.

Efficacy: tonifying deficiency, invigorating stomach, strengthening yang, tonifying lung, relieving asthma, relieving cough and resolving phlegm.