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How to eat velvet antler
Methods 1: The velvet antler tablets (dried fresh tablets) were crushed and taken orally, each time 1-2g, once a day 1 time, or chewed.

Method 2: Soak antler slices in herbal tea for drinking, and finally chew, 0.3――0.5g each time. You can drink it every other day, and it will help to stick to it for a few months. The medicated tea has the health-care function of warming and tonifying kidney yang.

Method 3: Cook porridge with deer antler slices (powder), japonica rice (or millet), and eat 0.3g each time;

Method 4: stew the shredded pork noodles with water before eating, or stew 10g of shredded fresh meat noodles with 15g of Lycium barbarum and 10g of cistanche deserticola.

Method 5: 30g of fresh pilose antler, 60g of yam and 0/000g of white wine/kloc. Put pilose antler, yam and Chinese liquor into a container and soak for more than 7 days before taking. Take 15 ~ 20ml three times a day.

Long-term administration has the effects of strengthening yang, invigorating qi and blood, nourishing essence, strengthening bones and muscles, enhancing human immunity, improving working ability, improving sleep and diet, relieving muscle fatigue, promoting children's growth and development, blood circulation and wound healing.