Chicken fillet with tomato sauce

Composition:

Chicken, eggs, starch, ginger, tomato sauce, walnut oil, baby vinegar.

Steps:

1. Cut the chicken into strips and marinate with shredded ginger. Add an egg and mix well.

2. Wrap the chicken fillet with starch, put the oil in the pot, add the chicken fillet soup and fry it.

3, tomato sauce, vinegar, starch, water into a sauce. Pour into the pot, bring to a boil, add the chicken fillet and mix well. Sprinkle a little white sesame seeds on the pan.

Fried shredded pork with sweet and sour sauce

Composition:

Pork, green pepper, carrot, fungus, chopped green onion, tomato sauce, soy sauce.

Steps:

1. Shred pork and marinate with soy sauce starch 10 minute.

2. All the side dishes are chopped. Tomato sauce, soy sauce, starch and water are mixed to make a sauce.

3. Stir-fry shredded pork in oil, then add chopped green onion and stir fry.

4. Add shredded pork and sauce, stir well and dry the soup.

Baobao di Sam sun

Composition:

Potato, green pepper, eggplant, minced garlic, walnut oil, soy sauce.

Steps:

1. Cut the potatoes into small pieces and steam for 5 minutes.

2, do not put oil in the pot, stir-fry the green pepper, then add the fried potatoes and eggplant wrapped in a layer of starch and stir-fry.

3. Soy sauce, starch and water are mixed into sauce. Stir-fry minced garlic in oil, add vegetables, pour in sauce, mix well and collect juice.

Tomatoes, potatoes and beef

Composition:

Tomatoes, potatoes, beef, onions, ketchup, soy sauce, ginger.

Steps:

1. Wash beef with cold water, add water, onion ginger and soy sauce and stew until soft and rotten.

2. Stir-fry chopped green onion in another pot, add half tomatoes and stir-fry to get juice, and add sauce to taste. Put half first, because tomatoes are easy to cook, leave half, and put it last to keep the taste of the whole piece.

3. Add potatoes and stir fry, add beef and beef soup. Stew until the soup is almost dry, then add the other half of the tomato.