First, slick.
Old fritters are a special food in my hometown. They are made of fermented flour and then fried until crisp and delicious. You'd better have a bowl of porridge in the morning, so that you can better feel its mellow and taste.
Second, cold rice noodles
Cold rice noodles are another special food in my hometown. This dish is made of cold rice noodles, sesame sauce, chopped green onion and other ingredients, and it tastes refreshing. It is best to eat cold rice noodles in the morning. The taste of cold rice noodles with fragrant sesame sauce makes people drool.
Third, duck paste
Duck paste is a very traditional food. This dish is mainly composed of cooked duck meat and rice paste, which is not only delicious, but also relieves the chill of cold weather. If you come to my hometown in the cold winter, this dish will be a very good choice.
4. Steamed meat with water shield powder
Steamed pork with water shield powder is a distinctive Cantonese dish in my hometown. It is made of water shield, steamed pork powder and other spices. The meat steamed from each water shield powder has a unique taste and taste, which is very attractive.
In a word, the food in my hometown is not only unique in taste, but also rich in hometown feelings and historical and cultural heritage. If you want to taste fresh and delicious food, you must come to my hometown and enjoy a delicious trip on the tip of your tongue