1, jiaozi with big stuffing: thin skin and full stuffing, bright color, elegant appearance, palatable soup color, fresh fragrance but not greasy, fragrant lips and teeth, and rich nutrition.
2. Yang Zhangzi: It is a kind of ham sausage specially made by Beidaihe. Rose-colored, sliced, delicious, with a long aftertaste and quite western flavor.
3. Sesame paste sesame seed cake: it is a famous specialty snack and flavor food in Qinhuangdao, Hebei Province. Pale yellow color, distinct layers, full-bodied hemp, soft and palatable.
4. Cake: This is a pure folk food. It is made by adding starch, Sam sun and so on. Cake leaves around the Great Wall. The crust is slightly transparent, and the taste is fragrant and palatable.
5, pink pigeon: stick mung bean noodles in the pot and make a round, thin and thin pancake, which can be stewed, fried, fried and steamed.
6. Four steamed buns: it is a famous specialty snack and flavor food in Qinhuangdao, Hebei Province. Named after the four old steamed buns shops opened in the four streets of Shanhaiguan, the ancient city. Sitiao steamed stuffed bun is a well-known local fast food with exquisite appearance, unique taste, mellow but not greasy.
7. Mung bean cake: It is a unique snack in Shanhaiguan, Qinhuangdao. Instant in the mouth and delicate in taste, it is deeply loved by locals and tourists.