As a veritable coastal city, Shantou has brought endless surprises to countless food lovers with its rich seafood resources. It's a pity not to eat seafood here. And among these delicious seafood, which ones are really worth a try?

First, steam live fish. Steamed live fish in Shantou is undoubtedly an unforgettable food. The perfect combination of delicious seafood and steamed freshness, rich in taste and nutrition, is the most distinctive seafood bowl in Shantou.

Second, roast squab. This Shantou specialty food benefits from the special varieties and unique feeding methods of Haifeng pigeons. Roasted pigeon skin is crispy and delicious. At the same time, it is served with Shantou authentic garlic Chili sauce, which instantly evokes the ultimate enjoyment of taste buds.

Third, the meat crab pot. In this city full of seafood, we can't miss the delicious meat crab from the deep sea, and the meat crab pot is the representative of this kind of food. It is a rich and delicious seafood cooked with fresh sea crabs, pig bones and fish heads and various ingredients in the fire.

These are the three authentic Shantou cuisines, each of which deeply attracts the appetite of fans. When you arrive in Shantou, you can not only enjoy the beautiful seaside scenery, but also taste this unforgettable food.