Preheat the oven to 190℃ and 375℃ (because a good oven is divided into two shelves), brush the oil in your tin mold, the upper diameter is 13, and the lower diameter is 9, (the last sentence can not be directly understood, but can be understood), brush the oil on baking isolation paper, and then spread it in the mold.
There is an oven and a tin mold for baking cupcakes. According to the size of the cupcakes you want to bake, different cupcakes have different molds, all of which are used, but before baking, you should brush a piece of baking paper with oil and spread the inside of the mold, that is, separate it. Have you ever eaten Fu Miao? Newspapers outside Fu Miao are! !
Swiss roll is a kind of cake with jam or cream in it, and jelly roll is basically not too bad.
By the way, you can't make Portuguese egg tarts, can you?
But the mold is a little big, hehe, I guess.