Sheep scorpion 3 kg stew ingredients ginger, onion, cooking wine pot bottom ingredients red dates, longan, ginger, onion, bean sprouts, lotus root hot pot ingredients (I like to mix freely) potatoes, fish cakes, shrimps, oily tofu, baby dishes and other dip and dry dip dishes.

Sheep scorpion hot pot's Steps (Clear Soup)

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Step 1

Soak scorpion in advance to remove blood, and stew in casserole 1.5 hours.

Second step

Spread bean sprouts, lotus roots, red dates, longan and ginger on the bottom of the pot.

Third step

Take out the scorpion and add stewed sheep scorpion fresh soup.

Fourth step

You can eat it after stewing for 5 minutes, and the Japanese SURE multifunctional oven bought at home is now super powerful.

Step five

Two kinds of dipping sauces, in my menu, have recipes.

Step 6

Generally, sheep scorpion hot pot eats sheep scorpions before cooking. On special occasions, he does not go out to buy fat beef rolls.

Step 7

If you can come to sheep scorpion hot pot without leaving home in the cold winter, isn't it awesome?