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How to make black pepper steak delicious, the common practice of black pepper steak
condiments

Fried beef steak with black pepper

250 grams

condiments

Cauliflower

50 grams

carrot

30 grams

onion

Proper amount

step

1. Pickled black pepper steak, purchased from Wal-Mart.

2. Half an onion, carrot and broccoli.

3. Break broccoli into small pieces, cut carrots into flower slices, cut onions into thin strips, boil water, add some salt and oil, and blanch broccoli and carrots.

4. Put the oil in another pot, heat it, add the black pepper steak, fry it until it is 8 minutes cooked, take it out, and add carrots and broccoli.

5. Use base oil, add shredded onion and stir-fry until fragrant.

6. Add black pepper juice, sugar, cooking wine, oyster sauce and a little water to boil, and thicken the steak with corn starch (or sprinkle some freshly ground black pepper to make the steak more fragrant).

skill

Dance language:

I didn't look at the price when I bought it. When I went home, I saw a catty of gravy steak in 46 yuan. God, isn't the net beef only about 20 yuan? I'll do it myself next time. Just use chopped black pepper, black pepper juice, salt and a little tender meat powder.