Accessories: sugar, salt, liquor, vinegar, soy sauce, pepper, onion, ginger, garlic, pepper, star anise, cinnamon and pepper.

Step 1: Wash prawns and prepare seasonings.

Step 2: Put the shrimp in a clean container.

Step 3: Add ginger, garlic, pepper, onion, star anise, cinnamon and pepper.

Step 4: Pour in balsamic vinegar.

Step 5: Pour in the white wine.

Step 6: Pour in the soy sauce.

Step 7: Add salt and sugar.

Step 8: Add pepper and stir well.

Step 9: seal and put in the refrigerator for pickling 1 day.

Step 10: Pickling.

Step 11: Just load the plate.