The weather is getting warmer, a little sultry, and you have no appetite to eat? The delicious beef fried rice makes you want to add another bowl.

Materials?

4 bowls of cold rice

200g beef

4 eggs

3 onions

3 coriander seeds

Cooking wine 1 teaspoon

Raw flour 1 teaspoon

1/3 teaspoons of sugar

Soy sauce, oil, salt.

The practice of beef fried rice?

Dice beef, add cooking wine, salt, soy sauce, corn flour and oil, and marinate 15 minutes; Cut onion and coriander into small pieces; Send four eggs for later use.

Stir-fry minced beef for later use.

Put oil in a hot pot, and pour half of the egg liquid into the pot. The egg will bubble, not broken or scooped. Put more oil here, or I'm sorry for the cold rice brother behind. )

Pour the cold rice directly and stir fry.

Pour in diced beef and stir fry.

Pour in the remaining egg paste, add some soy sauce and a little sugar, and stir fry.

Finally, add coriander and onion and stir fry.

Dinner is ready!