Seafood is the specialty of Qinhuangdao: steamed iron crab, fried prawns, spicy fried clams and Sauté ed Pipi shrimp. In addition to seafood, special snacks have always been praised by people: four steamed buns, sheep intestines, scallop cakes, sesame paste biscuits, mung bean cakes, pink pigeons, Funing old temminick meat, Zhaojiaguan jiaozi, Qinglong tofu, Qinglong dried bean curd, Menghe vermicelli and Great Wall cakes, which are "Qinhuangdao on the tip of the tongue" with unique features.