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Where is the Toksun Fahrenheit time-honored mutton noodle restaurant in Taizhou Changxin service area? Heaven/God knows
Method for making mutton instant noodles

1/5.? Sticky dough is the best. I choose to buy semi-finished products.

2/5.? Boil water, pull out a stick and boil.

3/5. Add vegetables and carrots, and gently blanch (keep the nutrition).

4/5.? Take out the noodles and put them in a bowl. Add spicy mutton sauce (or beef sauce), vinegar and boiled eggs, cut them and put them on top.

5/5.? Good color, fragrance, taste and nutrition.