Preparation materials: kelp silk 100g, minced garlic 5g, salt 3g, soy sauce 5g and cooking wine 3g.
1. Step 1: soak kelp in clean water 1 hour.
Second, the second part will boil the water in the pot.
Third, then pour in the kelp silk, simmer for 1 minute, and take it out after controlling the water.
4. Then add salt, cooking wine, soy sauce and minced garlic.
5. Finally, stir well and serve.